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	<title>And My Kitchen Sink &#187; good dry white wine</title>
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		<title>Pinot Gris &#8211; A Great Dry White Wine For Summer</title>
		<link>http://andmykitchensink.com/pinot-gris-a-great-dry-white-wine-for-summer/</link>
		<comments>http://andmykitchensink.com/pinot-gris-a-great-dry-white-wine-for-summer/#comments</comments>
		<pubDate>Tue, 29 Jun 2010 16:24:12 +0000</pubDate>
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				<category><![CDATA[Favorite Finds]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[dry white wines]]></category>
		<category><![CDATA[good dry white wine]]></category>
		<category><![CDATA[Oregon wine]]></category>
		<category><![CDATA[pinot gris]]></category>
		<category><![CDATA[white wine dry]]></category>
		<category><![CDATA[Willamette valley]]></category>

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		<description><![CDATA[<p>Is there anything more delicious than a glass of crisp white wine on a warm summer evening? I love reds too, but when the temperature climbs, I always switch to whites.</p>
<p>Lately I have been hooked on Pinot Gris, it is definitely one of my favorite dry white wine types, and I decided to do a [...]]]></description>
			<content:encoded><![CDATA[<p>Is there anything more delicious than a glass of crisp white wine on a warm summer evening? I love reds too, but when the temperature climbs, I always switch to whites.</p>
<p>Lately I have been hooked on <strong>Pinot Gris</strong>, it is definitely one of my favorite dry white wine types, and I decided to do a taste test of six Oregon Pinot Gris for under $15. I am by no means a wine expert (although I am proud to say that I have a diploma in mixology from Harvard, never mind that they spelled my first name wrong and that it has my maiden name, so by now, nobody would know that it&#8217;s me), just an avid, enthusiastic consumer who wants to share her finds. <img src='http://andmykitchensink.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Here they are, in alphabetical order:</p>
<p><strong><a href="http://andmykitchensink.com/wp-content/uploads/2010/06/A-Z.jpg" target="_blank"><img class="alignleft size-medium wp-image-848" title="A-Z" src="http://andmykitchensink.com/wp-content/uploads/2010/06/A-Z-250x300.jpg" alt="" width="150" height="180" /></a>A-Z 2008 &#8211; $13.99</strong><br />
This has been my go-to white for the past year. Pale yellow in color and fresh, crisp and flavorful, it has been a hit with all my friends too. It&#8217;s a great pratvin (&#8220;talk wine&#8221;) as we say in Swedish &#8211; a wine that doesn&#8217;t need food but works great for just hanging out and chatting with friends. Another plus is the screw top. I know some people still consider that inferior to &#8220;cork corks&#8221; but I love them, it makes everything so much easier.<a href="http://andmykitchensink.com/wp-content/uploads/2010/06/Acrobat.jpg" target="_blank"><img class="alignright size-medium wp-image-846" title="Acrobat" src="http://andmykitchensink.com/wp-content/uploads/2010/06/Acrobat-247x300.jpg" alt="" width="156" height="189" /></a></p>
<p><strong>Acrobat 2008 and 2009 &#8211; $11.99</strong><br />
My second favorite. This discreet and elegant wine is a very pretty pale yellow, with a slight hint of honey &#8220;on the nose&#8221; as they say. It is crisp and a little bit lighter and more acidic than the A-Z, perfect for really hot days. The flavors really come out when it has had a chance to warm up a little bit, so if you can control yourself, let it sit for a few minutes when you take it out of the fridge. Also a great pratvin. The 2008 has a cork cork and the 2009 screw top.</p>
<p><strong><a href="http://andmykitchensink.com/wp-content/uploads/2010/06/CooperHill.jpg" target="_blank"><img class="alignleft size-medium wp-image-851" title="CooperHill" src="http://andmykitchensink.com/wp-content/uploads/2010/06/CooperHill-244x300.jpg" alt="" width="146" height="180" /></a>Cooper Hill 2009 &#8211; $9.99</strong><br />
I rarely buy wines under $10. Call me a snob, but I just don&#8217;t expect great things from cheap wine. In this particular case, I should have stuck to that conviction. It started out well enough &#8211; the wine looked pretty and pale in the glass, with a scent hinting of melon. The first sip brought adjectives like &#8220;watery&#8221; and &#8220;sour&#8221; to mind, but I decided to give it a chance and let it sit for a few hours to see what would happen. When I tried it again, I got a clearer idea of what that flavor was &#8211; cat pee. Not a keeper.<a href="http://andmykitchensink.com/wp-content/uploads/2010/06/Erath.jpg" target="_blank"><img class="alignright size-medium wp-image-853" title="Erath" src="http://andmykitchensink.com/wp-content/uploads/2010/06/Erath-248x300.jpg" alt="" width="149" height="180" /></a></p>
<p><strong>Erath 2008 &#8211; $13.99</strong><br />
Loved the bottle right off the bat &#8211; tall, skinny and elegant with a pretty label and a screw top. Very pale in the glass, almost white. This one also benefits from sitting for a few minutes to warm up a bit and let the flavors come to life. It is fruity and crisp with a good dose of acidity (not bad, just more acidic than the others). It comes in as number 4 on my list of favorites. Can work as a pratvin, but I like this one better with food.</p>
<p><strong><a href="http://andmykitchensink.com/wp-content/uploads/2010/06/MontinoreEstate.jpg" target="_blank"><img class="alignleft size-medium wp-image-854" title="MontinoreEstate" src="http://andmykitchensink.com/wp-content/uploads/2010/06/MontinoreEstate-248x300.jpg" alt="" width="119" height="144" /></a>Montinore Estate 2008 &#8211; $13.99</strong><br />
I had great hopes for this one as I poured it in the glass &#8211; it had a yummy-looking pale golden color and a crisp refreshing smell with a hint of sweetness. Sadly, I was disappointed when I went to taste it. It was surprisingly watery, and a bit sour. Again, I let it breathe for a while and tried it again, and this time I liked it even less. Pass.<a href="http://andmykitchensink.com/wp-content/uploads/2010/06/Ponzi1.jpg" target="_blank"><img class="alignright size-medium wp-image-856" title="Ponzi" src="http://andmykitchensink.com/wp-content/uploads/2010/06/Ponzi1-252x300.jpg" alt="" width="151" height="180" /></a></p>
<p><strong>Ponzi Vineyards 2008 &#8211; $14.99</strong><br />
Favorite #3, from Willamette Valley. You feel refreshed just looking at it in the glass. It is a nice pale yellow with a faint smell of stone fruits. The flavor was somewhat neutral, but delicious and refreshing, and almost a little bit spritzy. A classic Oregon Pinot Gris.</p>
<p>So I found 4 really good wines out of 6 &#8211; not bad. But the search goes on! <img src='http://andmykitchensink.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  If you have a favorite summer wine, I&#8217;d love to hear about it. I&#8217;m always looking for great new wines to try.</p>
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